
Prime Rib Roasts
What is a Prime Rib Roast?
A prime rib roast, also known as a standing rib roast, is a cut of beef from the primal rib section, specifically ribs six through twelve. This cut is renowned for its tenderness and rich flavor, attributed to substantial marbling—the intramuscular fat that enhances juiciness and taste. The term "prime" in its name refers to the cut itself and does not necessarily indicate the USDA prime grade; prime rib can be found in various quality grades.
Prime rib, like many other beef cuts, can be prepared either boneless or bone-in. Bone in Prime Rib Roasts are favored for the additional flavor imparted by the roasting bones. The bones also act as a natural roasting rack, allowing heat to circulate and cook the meat uniformly. This cut is often reserved for special occasions due to its size and cost, making it a popular choice for holiday meals and celebrations.
Explore Our Prime Rib Roast Selection
At Kansas City Steaks, we offer a variety of prime rib cuts to suit any table or occasion. Choose the Classic Prime Rib Roast, a boneless 4.5–5 lb option that serves as a timeless centerpiece. For flavor packed convenience, opt for our Traditional Rub Prime Rib Roast or the Garlic and Herb Rubbed Prime Rib, both pre-seasoned for hassle-free preparation.
Looking for something extraordinary? The Frenched Bone-In Prime Rib Roast delivers both flavor and show-stopping presentation, perfect for holiday feasts. For a leaner option, the Center-Cut Prime Rib Roast (Eye of Rib Roast) offers all the richness of ribeye without the cap. And if you're feeding a crowd, the Prime Rib Meal Kit comes complete with sides and dessert. From 16 oz prime rib portions to whole prime rib roasts, we provide the flexibility and variety to suit your needs.
Why Choose Kansas City Steaks for Prime Rib Delivery?
Kansas City Steaks stands apart thanks to our dedication to premium sourcing, meticulous aging, and expert trimming. Our prime rib for sale is selected from corn-fed Midwestern cattle and aged for superior tenderness, ensuring every bite is rich, juicy, and flavorful. Whether you're ordering our USDA Prime boneless rib roast or a crown prime beef rib, you’re getting steakhouse quality at home.
Every roast is vacuum-sealed, flash-frozen, and shipped in a temperature-controlled box to maintain optimal freshness. With over 90 years of experience, we’ve perfected the art of delivering fine cuts, so when you buy prime rib online, you’re not just getting beef, you’re getting a gourmet experience.
How to Order Prime Rib Online with Fast Delivery
- Step 1: Choose Your Prime Rib Cut
Browse our selection of boneless and bone-in prime rib roasts, including seasoned and USDA Prime options. - Step 2: Pick Your Delivery Date
Select your preferred delivery window at checkout for perfectly timed arrival—ideal for holidays or dinner parties. - Step 3: Shipped Fresh & Fast
Each roast is flash-frozen, vacuum-sealed, and packed in a cooler with dry ice to preserve freshness. - Step 4: Thaw, Roast & Serve
Enjoy your prime rib roast with easy-to-follow instructions for oven-roasting or smoking.
Need it quickly?
We offer expedited shipping so you can enjoy your prime rib delivery even on short notice.
Give the Gift of Prime Rib
Looking for a luxurious and practical gift? Send a prime rib roast as a gift for holidays, special occasions, or as a delicious surprise. Our prime rib gift boxes are beautifully packaged and include some of the finest roasts available - including USDA Prime, seasoned rubs, and bone-in options that wow. Whether you’re sending a Christmas rib roast, a holiday meal kit, or simply treating a fellow meat lover, Kansas City Steaks makes prime rib ordering easy and impressive. It’s the perfect gift of food, sent straight to their door.
Prime Rib Cooking Tips & Recipes

How To Roast Prime Rib
Master the art of roasting prime rib with our comprehensive guide, offering step-by-step instructions to achieve a tender and flavorful centerpiece for your meal.

How To Roast Bone-In Prime Rib
Elevate your culinary skills by learning how to roast a bone-in prime rib, ensuring enhanced flavor and juiciness in every bite.

Prime Rib Roast Recipes
See our curated collection of prime rib roast recipes, featuring diverse flavors and techniques to suit any occasion.
Prime Rib FAQs
How are Prime Rib Roasts packaged?
How many people does a Prime Rib serve?
- Average serving size: 8 oz per person. Petite serving size: 6 oz per person.
- Each 3.5-4 lb Roast serves 6–8
- Each 4.5-5 lb Roast serves 8–10
- Each 5.5-6 lb Roast serves 10–12