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The Kansas City Steak Company
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The Kansas City Steak Company® offers butter-tender Super Trimmed™ Filet Mignon, cut from the center of the best aged Tenderloin, complemented with Maine's Finest Crab Cakes that are hand-formed from jumbo lump crab and blended with our special ingredients.

  • Two great tasting combinations, perfect for Father's Day, Christmas or any special occasion
  • Includes Original Steak Seasoning packet
  • Popular Steak and Seafood Gift Combo
  • Complete the meal by including twice baked potatoes
  • Individually vacuum sealed
  • Free Kansas City Steak Book included with each order. Get expert cooking directions, tips, steak recipes and more
  • Cooking

    Preparing Crab Cakes

    Thaw in refrigerator for several hours or overnight.

    Stove Top - Remove from packaging. In a heavy skillet, sauté crab cakes in butter or oil over medium-high heat 8 to 10 minutes until golden brown, turning occasionally. Serve with your favorite sauce or lemon wedges.

    Preparing Filet Mignon

    Thaw in refrigerator for at least 24 hours.

    Grill Master (Charcoal/Gas)

  • Season as desired: We recommend Kansas City Steak Original Steak seasoning. Place steaks over medium, ash-covered coals, or, preheat gas grill on high, then reduce to medium heat while cooking steaks.
  • Grill to desired doneness, according to time listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Stove Top Skillet

  • Heat a heavy nonstick skillet over medium heat until hot, for about 5 minutes.
  • Season, as desired. Place steak(s) in preheated skillet (do not overcrowd). Do not add oil or water. Do not cover. Cook to desired doneness according to the times listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Broil

  • Set oven for broiling; preheat 10 minutes. During broiling, the door of an electric oven should be left ajar; the door of a gas oven should remain closed. (Consult your owner’s manual.)
  • Season, as desired. Place steaks on rack in broiler pan. Position broiler pan so that the surface of the beef is 3 to 4 inches from the heat. Broil to desired doneness, according to times listed, turning once.

    Please click below for more cooking directions:

    Grilling Directions
  • Nutrition

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    Ingredients

    Reviews

     
    Super Trimmed Filet Mignon and Crab Cakes is rated 4.8 out of 5 by 14.
    Rated 4 out of 5 by from Filet and crab cakes So the filet were optimally well ...but had mixed reviews from crab cakes.....Not sure it was prepared to its fullest ..But meat was mouth watering ..
    Date published: 2017-09-12
    Rated 5 out of 5 by from Easy My last was a special order for my son who lives in TX. The order of quality steaks & crab was an easy to way to give to him.
    Date published: 2017-08-31
    Rated 5 out of 5 by from Great Quality Meats and Seafood I buy this as a gift for my sister & brother-in-law each year for Christmas. This has been going on for many,many years. They love your steaks and the crab cakes as well. The quality is a ten.
    Date published: 2017-02-08
    • y_2017, m_12, d_17, h_24
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    Rated 4 out of 5 by from Filet and crab cakes So the filet were optimally well ...but had mixed reviews from crab cakes.....Not sure it was prepared to its fullest ..But meat was mouth watering ..
    Date published: 2017-09-12
    Rated 5 out of 5 by from Easy My last was a special order for my son who lives in TX. The order of quality steaks & crab was an easy to way to give to him.
    Date published: 2017-08-31
    Rated 5 out of 5 by from Great Quality Meats and Seafood I buy this as a gift for my sister & brother-in-law each year for Christmas. This has been going on for many,many years. They love your steaks and the crab cakes as well. The quality is a ten.
    Date published: 2017-02-08
    • y_2017, m_12, d_17, h_24
    • bvseo_bulk, prod_bvrr, vn_bulk_2.0.3
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_14
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    • clientName_the-kansascitysteakcompany
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    • bvseo-msg: HTTP status code of 403 was returned;

    Questions

    Do you have the ingredients of the binders in this item ? I am hyper-sensitive to eggs, and need to know this before I purchase.

    Asked by: mjweary
    • y_2017, m_12, d_17, h_21CST
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    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 30.08ms
    • QUESTIONS, PRODUCT

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