Thai Firecracker Filet

Customer Original

Cooking & Prep Time

4
Servings
20 min
Prep Time
15 min
Cook Time

Recipe Ingredients

  • 4 1-inch thick Filet Mignon Steaks
  • 1 tbsp. fresh lime juice
  • 1 tbsp. fresh ginger
  • 1 tbsp. fresh garlic
  • 1 tbsp. dried basil
  • 1 tbsp. tamari (fermented soy sauce; lite soy if not available)
  • 2 tbsp. olive oil
  • 2 tbsp. Thai Chili-Garlic Sauce

Cooking Instructions

 
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