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In the tradition of fine restaurants this Bone-in Ribeye Steak is cut French-style from our aged Prime Rib Roasts. A Kansas City Steak Company signature cut, this Bone-in Ribeye Steak is 16 to 22 ounces of unsurpassed heartiness. Perfect for the big appetite, it's just as rich and juicy as its cousins, the Cowboy Ribeye Steak and Tomahawk Ribeye Steak.

Bone-in Ribeyes make the perfect gift for Father's Day, Christmas or any special occasion
Ribeyes individually vacuum sealed
Pairs perfectly with our twice baked potatoes with cheddar bacon
Ribeye Steaks are best enjoyed when cooked medium rare to medium.
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

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Bone-in Ribeyes make the perfect gift for Father's Day, Christmas or any special occasion

Includes Original Steak Seasoning packet

Ribeyes individually vacuum sealed

Pairs perfectly with our twice baked potatoes with cheddar bacon

Ribeye Steaks are best enjoyed when cooked medium rare to medium.

Free Kansas City Steak Book included with each order. Get expert cooking directions, steak grilling times, broiling times, tips, steak recipes and more","dog_ear":""},"prod_id":"102","name":"Bone-in Ribeyes","lead_in":"Our Bone-in Ribeye Steak is cut French-style in the tradition of fine restaurants. It is well marbled with unsurpassed heartiness. Choose from a variety of sizes and quantities.","url_id":"bone-in-ribeye","sku_select_style":"size_and_count","primary_image":"7016_Bone-in_Ribeye_-ca0c436a592f1b1e22c019130beb887b.jpg","product_badge":null,"deg_public_id":"FATHV9QR","skus":[{"sku_id":"70","meat_grade":"Classic","size":"16","name":" 22 oz each","category_composite":"Bone-In","item_id":"7016","price":"199.95","description":" 22 oz each","meat_type":"Steaks","meat_cut":"Ribeye","unit_count":"4","regular_price":"199.95","strike_price":"199.95","sku_lead_in":"Our Bone-in Ribeye Steak is cut French-style in the tradition of fine restaurants. 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Mechanically Tenderized Beef

Grill until product reaches 145F as measured by a thermometer, and hold the product at or above that temperature for 3 minutes.

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Mechanically Tenderized Beef

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Sure to provide a jaw dropping experience, this long-bone Tomahawk steak is one of the most visually impressive cuts you can find. Tomahawk Ribeye is named after a single-handed axe, and this 34 oz cowboy ribeye is deliciously marbled and perfect for the most special occasions. Similar to the traditional bone-in ribeye, cooking steak with the bone in adds flavor and juiciness to every bite. Ideal for sharing, this tomahawk is built for two. Kansas City Steak Company is the best place to buy Tomahawk Steak and buying Tomahawk Steak online couldn't be easier.

Restaurant quality delivered direct to your door
Ordering tomahawk steak online is fast and convenient
Steaks are wet aged for up to 28 days to enhance flavor and tenderness
Tomahawks are individually vacuum sealed
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more

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Sure to provide a jaw dropping experience, this long-bone Tomahawk steak is one of the most visually impressive cuts you can find. Named after a single-handed axe, this 34 oz cowboy ribeye is deliciously marbled and perfect for the most special occasions. Similar to the traditional bone-in ribeye, cooking steak with the bone in adds flavor and juiciness to every bite. Ideal for sharing, this tomahawk is built for two.

Restaurant quality delivered direct to your door
Steaks are wet aged for up to 28 days to enhance flavor and tenderness
Tomahawks are individually vacuum sealed
Includes 1 oz packet of KC Steak Original Steak Seasoning
Free Kansas City Steak Book included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more

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Porterhouse Steak from the Kansas City Steak Company is guaranteed to satisfy any beef lover's appetite, with the buttery-tender Filet Mignon on one side and the robust Strip Steak on the other. You won't be disappointed!

For the hearty appetite on your gift list
The Porterhouse Steak is known as the King of Steaks
Combination of a Filet Mignon on one side of the bone and a Strip Steak on the other
Wet aged for up to 28 days to enhance steak flavor and tenderness
Each Porterhouse Steak individually vacuum sealed
Pairs perfectly with Twice Baked Potatoes or KC Steak Fries
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

About Add-Ons. These items are offered at a special price when shipped with perishable items valued at $59.95 or more, not including shipping or taxes.

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For the hearty appetite on your gift list

The porterhouse is known as the King of Steaks

Combination of a filet mignon on one side of the bone and a strip steak on the other.

Includes Original Steak Seasoning packet

Wet aged for up to 28 days to enhance steak flavor and tenderness

Each Porterhouse steak individually vacuum sealed

Pairs perfectly with twice baked potatoes or KC steak fries

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Mechanically Tenderized Beef

Grill until product reaches 145F as measured by a food thermometer, and hold the product at or above that temperature for 3 minutes.

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Mechanically Tenderized Beef

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How will you make tonight special? Tender Filets? Robust Ribeyes? Juicy Strip Steaks? With savings as big as the flavors, the only thing tough about this variety pack is choosing which cut to serve next.

4 Super Trimmed™ Filet Mignon, 6 oz each
4 Super Trimmed™ Bacon-wrapped Filet Mignon, 8 oz each
4 Kansas City Strip Steaks, 10 oz each
4 Boneless Ribeyes, 10 oz each
4 Porterhouse, 18 oz each
4 Top Sirloin, 8 oz each
Each steak wet aged up to 28 days for flavor and tenderness
Steaks are individually vacuum sealed
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

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4 (8oz) Filet Mignon with Hickory Bacon

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4 Super Trimmed™ Filet Mignon with Hickory Bacon, 8 oz each
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Mechanically Tenderized Beef

Grill until product reaches 145F as measured by a food thermometer, and hold the product at or above that temperature for 3 minutes.

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Mechanically Tenderized Beef

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Mechanically Tenderized Beef

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4 Super Trimmed™ Filet Mignon with Hickory Bacon, 8 oz each
4 Kansas City Strip Steaks, 10 oz each
4 Boneless Ribeyes, 10 oz each
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Wet aged and exquisitely marbled, you can't find better Prime Beef than our USDA Prime Ribeye Steak. Bone-in for the true steak enthusiast.

Only 5-6% of all beef can be labeled USDA Prime. The Kansas City Steak Company Private Stock® selection of prime beef includes these USDA Prime Bone-in Ribeye Steak - tender as a Filet Mignon, hearty as a Kansas City Strip.

Finely marbled
Bone-in Ribeye Steak wet aged to perfection
Frenched for beautiful presentation
Individually vacuum sealed Ribeye Steaks
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

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4 T-Bone Steaks, 16 oz each
4 Super Trimmed™ Filet Mignon, 6 oz each
4 Kansas City Strip Steaks, 10 oz each
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

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4 (16oz) T-Bones

4 (8oz) Super Trimmed™ Filet Mignon with Hickory Smoked Bacon

4 (10oz) Kansas City Strip Steaks

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Mechanically Tenderized Beef

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Mechanically Tenderized Beef

Grill until product reaches 145F as measured by a food thermometer, and hold the product at or above that temperature for 3 minutes.

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4 T-Bone Steaks, 16 oz each
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4 Kansas City Strip Steaks, 10 oz each

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Steak-lover's steak
Wet aged to perfection
Bone-in flavor
Each Porterhouse Steak is individually vacuum sealed
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

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Steak-lovers steak

Wet aged to perfection

Bone-in flavor

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Back by popular demand, our Bone-in Filet Mignon is an exceptional, hand-carved cut of steak typically only found at exclusive steakhouses. With even more buttery-rich flavor and tenderness from the bone, this premium filet offers impressive presentation and taste.

Restaurant quality delivered direct to your door
Pairs perfectly with our Twice Baked Potatoes with Cheddar and Bacon
Steaks are wet aged for up to 28 days to enhance flavor and tenderness
Bone-in Filets individually vacuum sealed
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more

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Restaurant quality delivered direct to your door
Pairs perfectly with our Twice Baked Potatoes with Cheddar and Bacon
Steaks are wet aged for up to 28 days to enhance flavor and tenderness
Bone-in Filets individually vacuum sealed
Includes 1 oz packet of KC Steak Original Steak Seasoning
Free Kansas City Steak Book included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more

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This 12 oz Bone-in Filet Mignon is typically only found at exclusive steakhouses. With even more buttery-rich flavor, this premium filet offers impressive presentation and taste.

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This 12 oz Bone-in Filet Mignon is typically only found at exclusive steakhouses. With even more buttery-rich flavor, this premium filet offers impressive presentation and taste.

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This 12 oz Bone-in Filet Mignon is typically only found at exclusive steakhouses. With even more buttery-rich flavor, this premium filet offers impressive presentation and taste.

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This 12 oz Bone-in Filet Mignon is typically only found at exclusive steakhouses. With even more buttery-rich flavor, this premium filet offers impressive presentation and taste.

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This 12 oz Bone-in Filet Mignon is typically only found at exclusive steakhouses. With even more buttery-rich flavor, this premium filet offers impressive presentation and taste.

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T-Bone Steak from the Kansas City Steak Company offers two unique steak flavors in one. A sampling of Filet Mignon and a large portion of the Bone-in Strip Steak with its hearty beef flavor are a steak lover's dream. Or choose its bigger brother, the Porterhouse Steak for a larger filet portion.

Aged for up to 28 days to enhance steak flavor and tenderness
Hearty bone-in flavor
Pairs perfectly with Twice Baked Potatoes or KC Steak Fries
Individually vacuum sealed
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

About Add-Ons. These items are offered at a special price when shipped with perishable items valued at $59.95 or more, not including shipping or taxes.

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Aged for up to 28 days to enhance steak flavor and tenderness

Hearty bone-in flavor

Pairs perfectly with twice baked potatoes or KC steak fries

Includes Original Steak Seasoning packet

Individually vacuum sealed

Free Kansas City Steak Book included with each order. Get expert cooking directions, grilling and broiling tips, steak recipes and more

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Mechanically Tenderized Beef

Grill until product reaches 145F as measured by a thermometer, and hold the product at or above that temperature for 3 minutes.

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Mechanically Tenderized Beef

Grill until product reaches 145F as measured by a thermometer, and hold the product at or above that temperature for 3 minutes.

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A serious steak that's perfect for grilling. The T-shaped bone separates the meat of a juicy Strip Steak from the tender Filet Mignon, infusing the beef with an intense, rich flavor. Add that it's USDA Prime T-Bone Steak, and you know you're getting a steak that's a cut above

This T-Bone Steak is two great steaks in one
Hearty bone-in flavor
Each steak wet aged up to 28 days for flavor and tenderness
Steaks are individually vacuum sealed
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

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A serious steak that’s perfect for grilling. The T-shaped bone separates the meat of a juicy strip steak from the tender filet mignon, infusing the beef with an intense, rich flavor.

Two great steaks in one
Hearty bone-in flavor
Each steak wet aged up to 28 days for flavor and tenderness
Steaks are individually vacuum sealed
Includes Kansas City Steak Original Steak Seasoning packet
Free Kansas City Steak Book included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more

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French cut with the cap removed, this bone-in steak boasts the unsurpassed marbling, tenderness and flavor of our original bone-in ribeye, in a delectably new cut.

Bone-in Ribeyes make the perfect gift for Father's Day, Christmas or any special occasion
Pairs perfectly with Twice Baked Potatoes
Great for grilling
Aged for up to 28 days for taste and tenderness
Free Kansas City Steak Experience Guide with Original Steak Seasoning packet included with each order. Get expert cooking directions, tips, steak grilling times, broiling times, recipes and more
Steaks cut by weight - actual thickness may vary

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French cut with the cap removed, this bone-in steak boasts the unsurpassed marbling, tenderness and flavor of our original bone-in ribeye, in a delectably new cut.

Bone-in Ribeyes make the perfect gift for Father's Day, Christmas or any special occasion
Pairs perfectly with Twice Baked Potatoes
Great for grilling
Aged for up to 28 days for taste and tenderness
Includes 1 oz packet of KC Steak Original Steak Seasoning
Free Kansas City Steak Book included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more
Steaks cut by weight - actual thickness may vary

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Cowgirl Ribeye Steak boasts the unsurpassed rich flavor of our original bone-in ribeye with the cap removed. This hard-to-find steak is French cut. Choose from a variety of sizes and quantities.

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The Cowgirl Ribeye Steak boasts the unsurpassed marbling, tenderness and rich flavor of our original bone-in ribeye with the cap removed. This fun, hard-to-find steak is French cut.

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Bone-in Steaks