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Spicy Cherry & Balsamic Glaze

Customer Original
  • Spicy Cherry & Balsamic Glaze
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Cooking & Prep Time

5
Servings
20 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • 2/3 cup black cherry preserves
  • 1/3 cup balsamic vinegar
  • 1 tbsp. honey
  • 1 tbsp. fresh ginger, grated
  • 1 tsp. salt
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Cooking Instructions

Mix together preserves, vinegar, honey, grated ginger, salt, and cayenne pepper in a large shallow dish or plastic food storage bag. Add your steak and cover/seal. Refrigerate for at least 2 hours (overnight is best).