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Potato Salad

Customer Original
  • Potato Salad
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Cooking & Prep Time

14
Servings
20 min
Prep Time
15 min
Cook Time

Recipe Ingredients

  • 10 large red potatoes
  • 8 hard boiled eggs, chopped
  • sweet pickle relish
  • grated onion
  • 4 hard boiled eggs, sliced
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Cooking Instructions

Boil potatoes in their new skins. Peel while hot and mash in a bowl. Add chopped eggs, then sweet relish and onion to taste. Mix dressing ingredients; add only vinegar so sauce is neither too sweet nor too sour. (For a hot, spicy salad, substitute cayenne pepper for black pepper (a little goes a long way). Add to potato mixture. Garnish with egg slices and paprika.