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HomeRecipesMedeira Butter Sauce for Filet Mignon

Medeira Butter Sauce for Filet Mignon

Customer Original
  • Medeira Butter Sauce for Filet Mignon
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Cooking & Prep Time

Servings
20 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • 4 tbsp of butter
  • 1/2 cup pearl onions
  • 1 cup of fresh oyster mushrooms
  • 1 tbsp. of flour
  • 1 cup of beef stock
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Cooking Instructions

In medium skillet on medium heat slowly melt butter, add pearl onions, and oyster mushrooms, sauté two or three minutes. Then slowly add flour while stirring cook for about one more minute then slowly pour in beef stock, lower heat and simmer for five minutes, slowly add Medeira and kitchen bouquet, and simmer for ten minutes. This sauce is excellent for 6oz Filet Mignon.