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Kansas City Strip Steak Sandwich

Cooking & Prep Time

 
Servings
30 min
Prep Time
10 min
Cook Time

Recipe Ingredients

  • 16 oz Bone-In Strip Steak
  • 1 French Baguette
  • 8oz Fresh Mozzarella Ball
  • Arugula Salad
  • Tomatoes
  • Flat leaf Italian Parsley
  • 2 Garlic Clove
  • 1/2 cup Olive Oil
  • Juice from half a Lime
  • 1 tsp. White Distilled Vinegar
  • 1 tbsp. Dried Italian Herbs
  • Balsamic Vinegar
  • Salt and Pepper

Cooking Instructions

 
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