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Chief Minister of the King Steak Sauce

Customer Original

Cooking & Prep Time

 
Servings
20 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • Type of Meat/Cut: Chateaubriand
  • 1/4 cup glace de viande, or 1 tbsp. beef extract
  • 1 tbsp. hot water
  • 1/2 cup butter, softened to room temperature (do not substitute)
  • 2 tbsp. lemon juice
  • 1 heaping tbsp. parsley, minced
  • pinch of nutmeg
  • pinch of cayenne pepper
  • 2 tbsp. dry madeira wine

Cooking Instructions

 
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