Chateaubriand with Salsa Butter

Cooking & Prep Time

5
Servings
25 min
Prep Time
30 min
Cook Time

Recipe Ingredients

  • 2 lb Kansas City Steak Company Filet Mignon Roast
  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper
  • 1 teaspoon granulated garlic
  • 1 teaspoon granulated onion
  • 1 teaspoon good quality chili powder
  • 2 tablespoons minced sun dried tomato
  • 2 tablespoons minced sun dried tomato
  • 2 tablespoons minced jalapeno
  • 2 tablespoons minced red onion
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon good quality chili powder
  • Zest of 1/2 lime

Cooking Instructions

 
Back to Top