close mobile menu
close cart

{{recipe.flyout}}
Cloud Zoom small image
cooking
8
Servings
20
min
Prep Time
10
min
Cook Time
ingredients

  • 1 lb. package  Beef Tenderloin Tips  , minced
  • 2 onions, minced
  • 2 carrots, minced
  • 3 celery stalks, minced
  • 2 cups, diced tomatoes
  • 1 cup barley
  • 1/2 cup lentils
  • 6 cups beef stock
  • 1 tbsp. oil
  • salt and pepper
  • Source Customer Submission

Details

Sear  Beef Tenderloin Tips  in oil and remove from pan. Add carrot, celery and onion and sweat. Add barley and cook for three minutes. Add tomato and beef stock and bring to a simmer, cook for 30 minutes and add lentils. Continue to simmer for another 10 and add reserved beef. Cook for 10 minutes, season to taste and serve.