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The Kansas City Steak Company
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Details

Whether you have unexpected company or a midweek steak craving, this versatile combo lets you stock up for less. You’ll be ready for any scenario!

  • 4 (6oz) Filet Mignon
  • 4 (10oz) Kansas City Strip Steaks
  • 8 (8oz) Top Sirloin Steaks
  • 12 (4oz) Top Sirloin Sandwich Steaks
  • 2 (1lb) pkgs Beef Tenderloin Tips
  • 16 (4.5oz) Classic Steakburgers

  • Steakburgers are packaged 2 per vacuum sealed package
  • Cooking

    Preparing Tenderloin Tips

    Cut from the Tenderloin, these pieces are so tender you will want to add them to your favorite stove top stir-fry, toss them sautéed on a salad or combine them with your favorite vegetables for a grilled kabob.

    Preparing Sandwich Steaks

    Thaw in refrigerator for at least 24 hours.

    Skillet - Heat a heavy, nonstick skillet over medium high heat until hot. Add steaks; cook 3 to 4 minutes to medium rare doneness, turning once.

     USDA Preparation Guidelines for Mechanically Tenderized Beef:
     Grill until product reaches 145F as measured by a food thermometer, and  hold the product at or above that temperature for 3 minutes.

    Preparing Steaks

    Thaw in refrigerator for at least 24 hours.

    Grill Master (Charcoal/Gas)

  • Season as desired: We recommend Kansas City Steak Original Steak seasoning. Place steaks over medium, ash-covered coals, or, preheat gas grill on high, then reduce to medium heat while cooking steaks.
  • Grill to desired doneness, according to time listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Stove Top Skillet

  • Heat a heavy nonstick skillet over medium heat until hot, for about 5 minutes.
  • Season, as desired. Place steak(s) in preheated skillet (do not overcrowd). Do not add oil or water. Do not cover. Cook to desired doneness according to the times listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Broil

  • Set oven for broiling; preheat 10 minutes. During broiling, the door of an electric oven should be left ajar; the door of a gas oven should remain closed. (Consult your owner’s manual.)
  • Season, as desired. Place steaks on rack in broiler pan. Position broiler pan so that the surface of the beef is 3 to 4 inches from the heat. Broil to desired doneness, according to times listed, turning once.

     USDA Preparation Guidelines for Mechanically Tenderized Beef:
     Grill until product reaches 145F as measured by a food thermometer, and  hold the product at or above that temperature for 3 minutes.

    Preparing Steakburgers

    The Kansas City Steak Company® steakburgers can be prepared from either frozen or thawed. Use easy peel corner to remove top of plastic and take out patties. Steakburgers that are 5 ounces or less are packages 2 per vacuum seal with wax paper separating each patty. Be sure to remove the wax paper before cooking. Steakburgers should be cooked to medium (160°F) doneness.

    Grill - Sear steakburgers 1 minute on each side over direct heat to seal in juices. Move to indirect heat. Grill for 6 minutes per side or until internal temperature reaches 160°F, checking to ensure patties are not burning. Do not press steakburgers with spatula.

    Grilling Machine - Preheat 5 minutes. Place steakburgers on grilling machine and close lid. Cook approximately 6 minutes, or until internal temperature reaches 160°F.

    Broil - Preheat oven broiler for 10 minutes. During broiling, the oven door on electric ranges should remain ajar; the oven door on gas ranges remains closed (consult your owner’s manual for specific broiling guidelines). Place steakburgers on rack in broiler pan so the surface of the burger is 3 to 4 inches from the heat. Cook for approximately 6 minutes per side, or until internal temperature reaches 160°F.

    Pan Frying - Preheat a skillet or grill pan, place steakburgers in pan, cook on medium heat, flipping occasionally, until internal temperature reaches 160°F.

    Please click below for more cooking directions:

    Grilling Directions
  • Nutrition

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    Ingredients

    Reviews

     
    The Freezer Filler is rated 5.0 out of 5 by 6.
    Rated 5 out of 5 by from extremely pleased Sent this to my daughter and her husband. They love every item in the package! Will definitely purchase this again -maybe for myself this time LOL. Totally worth the price!!!
    Date published: 2017-07-01
    Rated 5 out of 5 by from Wonderful I purchased a combo package and it is wonderful, the meats are flavorful and delicious and it is wonderful to get quality meats delivered right to your door.
    Date published: 2017-02-02
    Rated 5 out of 5 by from My Brother was Overwhelmed...in a good way This was an excellent Christmas present for my brother and his family. It really did fill his freezer and he was blown away by the gift. Since delivery, he has called me several times to let me know of their enjoyment and appreciation.
    Date published: 2017-01-26
    • y_2017, m_11, d_15, h_19
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    • cp_1, bvpage1
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    • clientName_the-kansascitysteakcompany
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    • REVIEWS, PRODUCT
    Rated 5 out of 5 by from extremely pleased Sent this to my daughter and her husband. They love every item in the package! Will definitely purchase this again -maybe for myself this time LOL. Totally worth the price!!!
    Date published: 2017-07-01
    Rated 5 out of 5 by from Wonderful I purchased a combo package and it is wonderful, the meats are flavorful and delicious and it is wonderful to get quality meats delivered right to your door.
    Date published: 2017-02-02
    Rated 5 out of 5 by from My Brother was Overwhelmed...in a good way This was an excellent Christmas present for my brother and his family. It really did fill his freezer and he was blown away by the gift. Since delivery, he has called me several times to let me know of their enjoyment and appreciation.
    Date published: 2017-01-26
    • y_2017, m_11, d_15, h_19
    • bvseo_bulk, prod_bvrr, vn_bulk_2.0.3
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_6
    • loc_en_US, sid_VKR2NFHK, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getReviews, 33.58ms
    • REVIEWS, PRODUCT
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 33.55ms
    • STORIES, PRODUCT
    • bvseo-msg: HTTP status code of 403 was returned;

    Questions

    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 49.21ms
    • QUESTIONS, PRODUCT
    • bvseo-msg: HTTP status code of 404 was returned;

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