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The Kansas City Steak Company
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Details

There’s a brisket renaissance sweeping through restaurants across the nation. With flavor this big, it’s no wonder. We decided to take matters into our own hands—and yours—with the juicy brisket burger. Our mix of 60% brisket and 40% chuck gives you the ground beef texture you know and a taste you never knew was possible. Each bite reveals a layer of hearty beef flavor for a tasty burger with some edge.

  • Steakburgers 5oz and under are 2 per vacuum sealed package
  • Includes Original Steak Seasoning packet
  • Free Kansas City Steak Book included with each order. Get expert cooking directions, tips, recipes and more
  • Cooking

    Kansas City Steak Company burgers can be prepared from either frozen or thawed. Use easy peel corner to remove top of plastic and take out patties. Burgers that are 5 ounces or less are packages 2 per vacuum seal with wax paper separating each patty. Be sure to remove the wax paper before cooking.

    For Food Safety: Cook until product reaches 145°F, as measured by a food thermometer, and hold the product at or above that temperature for 3 minutes.

    On the Grill - Sear burgers 1 minute on each side over direct heat to seal in juices. Move to indirect heat. Grill for 6 minutes per side, checking to ensure patties are not burning. Do not press burgers with spatula.

    Grilling Machine - Preheat 5 minutes. Place burgers on grilling machine and close lid. Cook approximately 6 minutes, or until internal temperature reaches 145°F as measured by a food thermometer, and hold the product at or above that temperature for 3 minutes.

    Broiling - Preheat oven broiler for 10 minutes. During broiling, the oven door on electric ranges should remain ajar; the oven door on gas ranges remains closed (consult your owner’s manual for specific broiling guidelines). Place burgers on broiler pan rack and cook for approximately 6 minutes per side, or until internal temperature reaches 145°F as measured by a food thermometer, and hold the product at or above that temperature for 3 minutes.

    Pan Frying - Preheat a skillet or grill pan, place burgers in pan, cook on medium heat, flipping occasionally, until internal temperature reaches 145°F as measured by a food thermometer, and hold the product at or above that temperature for 3 minutes.

    Nutrition

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    Ingredients

     
    Beef Brisket Burgers is rated 4.6 out of 5 by 23.
    Rated 5 out of 5 by from 10************ star dogs Without a doubt these are the Best dogs I ever ate!!
    Date published: 2017-02-21
    Rated 5 out of 5 by from Best Burgers Bought 12 brisket burgers... Flavorful, lean and delicious!! Will buy again!!
    Date published: 2017-02-21
    Rated 5 out of 5 by from Our Choice We can't grill outside so Use the oven broiler. We broil the steak burgers and serve them on our plate with mashed potatoes and mushroom gravy, peas or corn and sour cream rolls. We love them this way and our guests did too. Also wonderful as hamburgers. Would recommend them to everyone & will reorder soon.
    Date published: 2017-02-03
    • y_2017, m_4, d_23, h_21
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    • clientName_the-kansascitysteakcompany
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    • REVIEWS, PRODUCT
    Rated 5 out of 5 by from 10************ star dogs Without a doubt these are the Best dogs I ever ate!!
    Date published: 2017-02-21
    Rated 5 out of 5 by from Best Burgers Bought 12 brisket burgers... Flavorful, lean and delicious!! Will buy again!!
    Date published: 2017-02-21
    Rated 5 out of 5 by from Our Choice We can't grill outside so Use the oven broiler. We broil the steak burgers and serve them on our plate with mashed potatoes and mushroom gravy, peas or corn and sour cream rolls. We love them this way and our guests did too. Also wonderful as hamburgers. Would recommend them to everyone & will reorder soon.
    Date published: 2017-02-03
    • y_2017, m_4, d_23, h_21
    • bvseo_bulk, prod_bvrr, vn_bulk_1.0.0-hotfix-1
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_23
    • loc_en_US, sid_WLUAU3PT, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getReviews, 45.18ms
    • REVIEWS, PRODUCT
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 39.43ms
    • STORIES, PRODUCT
    • bvseo-msg: HTTP status code of 403 was returned;

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