Our BBQ Beef Burnt Ends are made from the finest slow cooked, hickory smoked beef briskets available. Chopped into bite size pieces and mixed with our Kansas City style BBQ sauce. A Kansas City tradition that you can have delivered anywhere in the country.
- Packaged in 2 lb vacuum sealed packages
- Fully cooked, just heat and eat
- Free Kansas City Steak Book included with each order. Get expert cooking directions, tips, recipes and more
About Add-Ons. These items are offered at a special price when shipped with perishable items valued at $59.95 or more, not including shipping or taxes.
Thaw in refrigerator for 1 day or overnight.Stove Top: Place burnt ends in a small saucepan. Heat slowly, stirring over medium heat.
Microwave: Remove burnt ends from packaging and put in a microwave safe container. Place in the microwave and cover while heating. Heat on high for approximately 3½ to 4½ minutes. Remove from microwave and rest for 2 minutes.
Oven: Preheat oven to 375°F. Remove from packaging and place in an oven safe dish. Cover with aluminum foil and cook approximately 20 minutes or until warm.