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Cold Water Lobster Tails

Cold Water Lobster Tails - Taste The Difference

Did you know there really is a difference between cold water lobster tails and warm water lobster tails? Like the name, warm water lobster tails come from warmer regions and waters around Cuba, Florida, Latin America and areas in the Caribbean. Cold water lobster is found in South Africa, New Zealand, Australia and what we think of when we think "lobster" - Maine.

Cold water Maine lobster is whiter, more tender and tastes purer than its warm water cousins. That's because cold water lobster takes longer to age and thus, develops more flavor and tenderness underneath the shell as it grows.

The Kansas City Steak Company only sells top quality cold water lobster tails. We find the superior taste to be an outstanding complement to our exquisitely marbled steaks. Seas the day and have succulent cold water lobster tails delivered to your door. 



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