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The Kansas City Steak Company
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The Kansas City Steak Company® Super Trimmed™ Filet Mignon are a cut above the rest! Butter-tender, cut from the center of finest aged Tenderloin and wrapped in hickory bacon, paired with the hearty beef flavor of Kansas City Strips Steaks.

Choose from the following Heartland Collections:

  • #3020 - Sampler Combo: 2 (6oz) Filet Mignon with Hickory Bacon and 2 (10oz) Kansas City Strip Steaks
  • #3001 - Gift Combo: 4 (8oz) Filet Mignon with Hickory Bacon and 4 (10oz) Kansas City Strip Steaks
  • #3002 - Deluxe Combo: 4 (10oz) Filet Mignon with Hickory Bacon and 4 (16oz) Kansas City Strip Steaks
  • #3012 - Plus Combo: 6 (6oz) Filet Mignon with Hickory Bacon and 6 (10oz) Kansas City Strip Steaks
  • #7150 - Ultimate Combo: 8 (8oz) Filet Mignon with Hickory Bacon and 8 (10oz) Kansas City Strip Steaks
  • #9001 - Dinner Party Combo: 16 (6oz) Filet Mignon with Hickory Bacon and 16 (10oz) Kansas City Strip Steaks

  • Cooking

    Thaw in refrigerator for at least 24 hours.

    Grill Master (Charcoal/Gas)

  • Season as desired: We recommend Kansas City Steak Original Steak seasoning. Place steaks over medium, ash-covered coals, or, preheat gas grill on high, then reduce to medium heat while cooking steaks.
  • Grill to desired doneness, according to time listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Stove Top Skillet

  • Heat a heavy nonstick skillet over medium heat until hot, for about 5 minutes.
  • Season, as desired. Place steak(s) in preheated skillet (do not overcrowd). Do not add oil or water. Do not cover. Cook to desired doneness according to the times listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Broil

  • Set oven for broiling; preheat 10 minutes. During broiling, the door of an electric oven should be left ajar; the door of a gas oven should remain closed. (Consult your owner’s manual.)
  • Season, as desired. Place steaks on rack in broiler pan. Position broiler pan so that the surface of the beef is 3 to 4 inches from the heat. Broil to desired doneness, according to times listed, turning once.

     USDA Preparation Guidelines for Mechanically Tenderized Beef:
     Grill until product reaches 145F as measured by a food thermometer, and  hold the product at or above that temperature for 3 minutes.

    Please click below for more cooking directions:

    Grilling Directions
  • Nutrition

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    Ingredients

    Reviews

     
    Heartland Collection is rated 4.6 out of 5 by 17.
    Rated 5 out of 5 by from eXCELLENT gIFT Sent it to a friend as a Thank You gift. He called and said that the steaks were fantastic, the best he had every had.
    Date published: 2017-06-16
    Rated 4 out of 5 by from Purchased as a gift. Purchased as a gift for my daughter. She appreciated receiving it and she looks soooo forward to "eatin'em". Definitely served my "giving purpose" (extremely well). This is the second time I have used Kansas City Steak as a gifting tool. In both cases the response has been very favorable. I will continue to use Kansas City Steak.
    Date published: 2017-05-08
    Rated 4 out of 5 by from Fantastic value! The steaks are excellent: tender, succulent, etc. We will be buying again.
    Date published: 2017-02-10
    • y_2017, m_10, d_20, h_6
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    • REVIEWS, PRODUCT
    Rated 5 out of 5 by from eXCELLENT gIFT Sent it to a friend as a Thank You gift. He called and said that the steaks were fantastic, the best he had every had.
    Date published: 2017-06-16
    Rated 4 out of 5 by from Purchased as a gift. Purchased as a gift for my daughter. She appreciated receiving it and she looks soooo forward to "eatin'em". Definitely served my "giving purpose" (extremely well). This is the second time I have used Kansas City Steak as a gifting tool. In both cases the response has been very favorable. I will continue to use Kansas City Steak.
    Date published: 2017-05-08
    Rated 4 out of 5 by from Fantastic value! The steaks are excellent: tender, succulent, etc. We will be buying again.
    Date published: 2017-02-10
    • y_2017, m_10, d_20, h_6
    • bvseo_bulk, prod_bvrr, vn_bulk_2.0.3
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_17
    • loc_en_US, sid_R3QK3UWT, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getReviews, 51.02ms
    • REVIEWS, PRODUCT
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 112.99ms
    • STORIES, PRODUCT
    • bvseo-msg: HTTP status code of 403 was returned;

    Questions

    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 162.69ms
    • QUESTIONS, PRODUCT
    • bvseo-msg: HTTP status code of 404 was returned;

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