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The perfect side dish with an exclusive savory, “old bay” seasoning - available only from the Kansas City Steak Company. Our Steak Fries are golden fried and complement any of our entrees meats, including burgers, steaks, chicken or seafood. These fries are so good it almost feels necessary to lick your fingers clean.

  • 1 lb Bag
  • Each bag serves 3-4
  • Free Kansas City Steak Book included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more

About Add-Ons. These items are offered at a special price when shipped with perishable items valued at $59.95 or more, not including shipping or taxes.


Oven - Remove from packaging; cook uncovered. Preheat oven to 450°F. Spread fries in a single layer on a baking sheet. Bake 18 to 20 minutes for a half sheet; 22 to 24 minutes for a full sheet, turning fries halfway through.

Deep Fry - Preheat oil in fryer to 375°F according to manufacturer’s directions. Carefully add frozen fries. Cook 4 to 6 minutes or until golden brown. Remove from fryer; drain on wire rack.


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