Save 15% with $139 Purchase
Use Code: Honor
Terms and Conditions: 15% savings is site-wide on shipments of $139 or more per address, excluding shipping. Use code Honor in the shopping cart for offer to apply. Offer expires 5/27/2019. Not valid on gift cards, gift certificates or prior purchases. Cannot be combined with other offers or promotions. The Kansas City Steak Company(R) reserves the right to cancel or modify offer at any time. Other restrictions may apply.
How to Cook a Turkey?
Our Turkey has been slow smoked to deliciousness. It's as simple as thawing and carving it if you want, or you can warm your Turkey in the oven instead.
Thaw up to 3 days in refrigerator. Will keep in refrigerator 14 days (in the original wrapping) or in the freezer 9 months.
To heat, remove plastic wrapping and rewrap thawed turkey in aluminum foil. Heat in preheated 300°F oven for 30 to 45 minutes or until 140°F.
Note: Turkey will be slightly pink due to smoking process. Do not stuff turkey, by the time the stuffing is done the turkey would be overcooked and dry. Cook stuffing separately. For carving instructions, go to: