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cooking
10
min
Prep Time
15
min
Cook Time
ingredients

  • 4 Filet Mignon Mignons
  • 3 cloves garlic, finely minced
  • 1 tsp. whole thyme
  • 1 tsp. cayenne pepper
  • 1 cup soy sauce
  • 4 tbsp. Worcestershire Sauce
  • 2 tbsp. olive oil
  • 1 tsp. lemon juice
  • 2 tsp. salt
  • 1 tsp. fresh cracked pepper
  • Source Customer Submission

Details

Combine all ingredients in a mixing bowl. Place meat in a glass dish. Add marinade and coat Filet Mignon Mignons. Refrigerate for 3-4 hours. Remove 1 hour before you begin to grill or saute.