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cooking
4
Servings
20
min
Prep Time
0
min
Cook Time
ingredients

  • 1 cup jellied cranberry sauce
  • 2 tbsp prepared horseradish
  • 1 tsp. red wine vinegar
  • 1 tsp. Worchestershire Sauce
  • 1/2 tsp. minced garlic
  • Source Customer Submission

Details

Combine all ingredients in a food processor or blender. Mix well. Pour sauce into an air tight container. Refrigerate overnight. Stir well before serving as a dipping sauce with Kansas City Steak Company  Prime Rib Roast Roast. Serves 4 or more people. Leftovers can be refrigerated up to 1 week.