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Cloud Zoom small image
cooking
4
Servings
20
min
Prep Time
0
min
Cook Time
ingredients

  • 2 green onions, chopped
  • 2 garlic cloves, smashed
  • 1 small bunch fresh basil, chopped (leaves only, about 1/2 cup)
  • 1/2 cup dark brown sugar, packed
  • 3 tbsp. Worcestershire Sauce
  • 2 tbsp. balsamic vinegar
  • 1 cup extra virgin olive oil
  • coarse salt to taste
  • freshly ground pepper to taste
  • Source Customer Submission

Details

Combine all ingredients. Place in large heavy duty zip-lock bag or plastic container with tight fitting lid. Add steaks and seal. Refrigerate and marinate overnight. If plastic bag is used turn once or twice. Marinates steak to serve four.