close mobile menu
close cart

{{recipe.flyout}}
Cloud Zoom small image
cooking
14
Servings
20
min
Prep Time
15
min
Cook Time
ingredients

  • 10 large red potatoes
  • 8 hard boiled eggs, chopped
  • sweet pickle relish
  • grated onion
  • 4 hard boiled eggs, sliced
  • paprika
  • Dressing
  • 2 cups mayonnaise
  • 3 tsp. sugar
  • vinegar
  • 1/2 cup prepared mustard
  • salt and pepper to taste
  • 1 tsp. celery seed
  • Source Customer Submission

Details

Boil potatoes in their new skins. Peel while hot and mash in a bowl. Add chopped eggs, then sweet relish and onion to taste. Mix dressing ingredients; add only vinegar so sauce is neither too sweet nor too sour. (For a hot, spicy salad, substitute cayenne pepper for black pepper – a little goes a long way). Add to potato mixture. Garnish with egg slices and paprika.