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We recommend checking out our best selling steaks.
Pineapple Rum Caribbean Steak Marinade
Cooking & Prep Time
Mix ingredients in a 1 quart saucepan and cook until thickened, 8-10 minutes. Cool and use as a marinade on steaks prior to cooking, as a brush on glaze during cooking or a sauce for grilled steaks. Can be refrigerated for up to 7 days. Type of Meat/Cut: Grilled beefShow More
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