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Barbecue Meatloaf

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Cooking & Prep Time

Servings

15 min

Prep Time

60 min

Cook Time

Recipe Ingredients

1.5 lbs. Vidalia Onion Ground Beef
1 cup bread crumbs
1 egg
1 tsp. salt & pepper
1 (8 oz.) can petite tomatoes

3/4 cup Kansas City Style Barbecue Sauce

1/4 cup catsup

1 tsp. garlic salt

Cooking Instructions

Mix Vidalia Onion Ground Beef, breadcrumbs, egg and salt & pepper. Set aside. In a blender or food processor, blend together petite tomatoes, barbecue sauce, and catsup until smooth. Take 1/2 cup of sauce and mix in with ground beef mixture. Shape meat mixture into a loaf in a shallow roasting pan. Cover top of meatloaf with remaining sauce. Bake at 350 degrees for 1 hour.