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cooking
20
min
Prep Time
15
min
Cook Time
ingredients

  • 1/4 cup italian dressing
  • 1/4 cup lemon juice
  • 1/8 cup balsamic vinegar
  • 1 tsp. fresh ground black pepper
  • Source Customer Submission

Details

Wisk all ingredients together until blended. Cover up to 1 lb. of meat in an airtight container and refrigerate overnight. When your grill is ready, remove the steaks from the marinade container and grill to your desired temperature.