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The Kansas City Steak Company
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Super Trimmed™ Filet Mignon – find out why it’s our best selling steak, pure and simple. At the Kansas City Steak Company our Filet Mignon is king. Butter-tender, cut from the center of the finest aged Tenderloin and hand selected from premium corn-fed Kansas and Midwestern beef.

  • Super Trimmed™ Filet Mignon may also be called Beef Tenderloin or Tenderloin Filets
  • Filets aged up to 28 days to enhance steak flavor and tenderness
  • Restaurant quality delivered direct to your door
  • Includes Original Steak Seasoning packet
  • Individually vacuum sealed
  • Free Kansas City Steak Book included with each order. Get expert cooking directions (including steak grilling times), tips, steak recipes and more

    *Add on only - These items have been specially discounted to ship to each order with merchandise totaling $39.95 or more. Unlimited add on specials can be shipped to each shipping address order that meets that minimum. Minimum original order total does not include shipping costs or taxes.
  • Cooking

    Thaw in refrigerator for at least 24 hours.

    Grill Master (Charcoal/Gas)

  • Season as desired: We recommend Kansas City Steak Original Steak seasoning. Place steaks over medium, ash-covered coals, or, preheat gas grill on high, then reduce to medium heat while cooking steaks.
  • Grill to desired doneness, according to time listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Stove Top Skillet

  • Heat a heavy nonstick skillet over medium heat until hot, for about 5 minutes.
  • Season, as desired. Place steak(s) in preheated skillet (do not overcrowd). Do not add oil or water. Do not cover. Cook to desired doneness according to the times listed, turning once for 1-inch thick steaks, occasionally for thicker steaks.

    Broil

  • Set oven for broiling; preheat 10 minutes. During broiling, the door of an electric oven should be left ajar; the door of a gas oven should remain closed. (Consult your owner’s manual.)
  • Season, as desired. Place steaks on rack in broiler pan. Position broiler pan so that the surface of the beef is 3 to 4 inches from the heat. Broil to desired doneness, according to times listed, turning once. Please click below for more cooking directions:

    Grilling Directions
  • Nutrition

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    Ingredients

     
    Super Trimmed Filet Mignon is rated 4.7 out of 5 by 556.
    Rated 5 out of 5 by from Incredible Incredibly tender and delicious. Great seasoning and the neat packaging makes them easy to store
    Date published: 2017-09-18
    Rated 5 out of 5 by from Outstanding value. The filets are moist, tender, and delicious. It was an excellent purchase.
    Date published: 2017-09-14
    Rated 5 out of 5 by from The Best When you want to treat your family or friends this is what you should buy.
    Date published: 2017-09-13
    • y_2017, m_9, d_22, h_22
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    • REVIEWS, PRODUCT
    Rated 5 out of 5 by from Incredible Incredibly tender and delicious. Great seasoning and the neat packaging makes them easy to store
    Date published: 2017-09-18
    Rated 5 out of 5 by from Outstanding value. The filets are moist, tender, and delicious. It was an excellent purchase.
    Date published: 2017-09-14
    Rated 5 out of 5 by from The Best When you want to treat your family or friends this is what you should buy.
    Date published: 2017-09-13
    • y_2017, m_9, d_22, h_22
    • bvseo_bulk, prod_bvrr, vn_bulk_2.0.3
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_556
    • loc_en_US, sid_81X1LK35, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getReviews, 58.08ms
    • REVIEWS, PRODUCT
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 72.79ms
    • STORIES, PRODUCT
    • bvseo-msg: HTTP status code of 403 was returned;

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