Kansas City Steak Fries
Back by popular demand our Kansas City Steak Fries are golden fried and complement any of our excellent entrees. Try some with our steakburgers, steaks, chicken and seafood.
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Details
Crispy on the outside, fluffy on the inside — our Kansas City Steak Fries are the perfect side for any meal. Made from premium Idaho potatoes and seasoned to golden perfection, they deliver that classic steakhouse taste right from your own kitchen. Pair them with your favorite steaks, burgers, or sandwiches for a hearty, satisfying bite every time.
- 1 (2 lb.) bag
- Just heat and eat
- Bake in a conventional oven or air fryer
- A great snack or appetizer for celebrations, tailgates, parties or cozy nights at home
- Free Kansas City Steak Experience Guide included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more
- About Add-Ons. These items are offered at a special price when shipped with perishable items valued at $59.95 or more, not including shipping or taxes.
Cooking
Cook From Frozen
Air Fryer (Recommended): Remove fries from packaging and arrange in a single layer in air fryer. Cook for 8 minutes at 400°F. Allow fries to cool one to two minutes before serving.
Conventional Oven:
Preheat oven to 450°F. Remove fries from packaging and arrange in a single layer on baking sheet. Bake for approximately 15 minutes until gold brown.
Ingredients
POTATOES, BREADING (ENRICHED FLOUR [WHEAT FLOUR, WHITE FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SALT, SPICES, GARLIC POWDER, SWEET WHEY [MILK], CELERY, SODIUM ALUMINUM PYROPHOSPHATE, SODIUM BICARBONATE, OLEORESIN PAPRIKA, OLEORESIN BLACK PEPPER, DISODIUM INOSINATE), SOYBEAN AND/OR CANOLA OIL.
CONTAINS: WHEAT, MILK.
Out of Stock
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