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The Kansas City Steak Company
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Details

Cut from only the finest beef available, then hand-trimmed to give them their exceptional upscale quality and flavor. We pack each of the 3 cuts in our signature (and dare we say beautiful) black gift box, and include our Original Steak Seasoning packet and Kansas City Steak Book. The KC Signature Gift Boxed Steak Combo saves you time and money and includes:

  • 4 (10oz) Boneless Ribeye Steaks
  • 4 (8oz) Super-Trimmed™ Filet Mignon
  • 4 (12oz) Kansas City Strip Steaks
  • Cooking

    Preparing Filet Mignon

    This cut is so tender that it should never be cooked beyond medium-rare. The longer you cook it, the less tender and drier it becomes.

    Use a dry, high heat method such as grilling, roasting, pan-frying, or broiling.

    Cutting into the meat to check doneness lets juice escape. Use the touch method. Touch the meat. If it feels soft and leaves an imprint, it is rare. If it is soft but slightly resilient, it is medium-rare. When it feels firm, it is overdone.

    Filets are a thick steak, so grill the sides as well as the top and bottom.

    Preparing Kansas City Strips

    Coat your grill with non-stick kitchen spray before you begin to keep your steaks from sticking to the grill. Preheat your grill before placing your steaks on.

    You should only turn your steaks once on the grill. Turning more often will cause the steaks to dry out.

    Internal temperature for rare is 120° - 130°, medium rare is 130° - 140° and for medium is 140° - 150. You can also judge the doneness of steak by pressing the meat with your finger. Very rare meat offers little resistance, medium rare is slightly springy, and medium is firm but still springy, whereas well-done is quite firm.

    Preparing Ribeye

    The marbling and thickness of a Ribeye, make it the perfect steak for grilling.

    High heat and quick cooking is the best way to cook these tender steaks.

    Internal temperature for rare is 120° - 130°, medium rare is 130° - 140° and for medium is 140° - 150°. You can also judge the doneness of steak by pressing the meat with your finger. Very rare meat offers little resistance, medium rare is slightly springy, medium is firm and springy, and well-done steak feels quite firm.

    You do need to watch for flare- ups when grilling- if you have one, move the steak to a cooler section of the grill.

     USDA Preparation Guidelines for Mechanically Tenderized Beef:
     Grill until product reaches 145F as measured by a food thermometer, and  hold the product at or above that temperature for 3 minutes.

    Please click below for more cooking directions:

    Grilling Directions

    Nutrition

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    Ingredients

     
    KC Signature Gift Boxed Steak Combo is rated 4.7 out of 5 by 36.
    Rated 5 out of 5 by from Better than expected Extremely tender steaks. Used the seasoning packets which added excellent flavor without overpowering the taste. Will be ordering all of my steaks from KC Steaks from now on.
    Date published: 2017-03-18
    Rated 5 out of 5 by from Excellent! I bought this for friends who hosted me and my husband for 10 days. They were the best steaks ever!
    Date published: 2017-02-18
    Rated 4 out of 5 by from Fab Steaks! Steaks were great, arrived on time, we had filets, strips and ribeyes, all good!
    Date published: 2017-02-04
    • y_2017, m_6, d_27, h_3
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    • REVIEWS, PRODUCT
    Rated 5 out of 5 by from Better than expected Extremely tender steaks. Used the seasoning packets which added excellent flavor without overpowering the taste. Will be ordering all of my steaks from KC Steaks from now on.
    Date published: 2017-03-18
    Rated 5 out of 5 by from Excellent! I bought this for friends who hosted me and my husband for 10 days. They were the best steaks ever!
    Date published: 2017-02-18
    Rated 4 out of 5 by from Fab Steaks! Steaks were great, arrived on time, we had filets, strips and ribeyes, all good!
    Date published: 2017-02-04
    • y_2017, m_6, d_27, h_3
    • bvseo_bulk, prod_bvrr, vn_bulk_1.0.0-hotfix-1
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_36
    • loc_en_US, sid_HMG93LLF, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getReviews, 48.19ms
    • REVIEWS, PRODUCT
    • bvseo_sdk, p_sdk, 3.2.0
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    • bvseo-msg: HTTP status code of 403 was returned;

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