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The Kansas City Steak Company™ Steakburgers are made exclusively with corn-fed ground beef from western Kansas and the Midwest. Mouthwatering steak flavor make these an unforgettable and irresistible true classic American favorite.

  • Great on the grill
  • A true American classic
  • Includes Original Steak Seasoning packet
  • Steakburgers 5oz and under are 2 per vacuum sealed package
  • Free Kansas City Steak Book included with each order. Get expert cooking directions, tips, recipes and more

    *Add on only - These items have been specially discounted to ship to each order with merchandise totaling $39.95 or more. Unlimited add on specials can be shipped to each shipping address order that meets that minimum. Minimum original order total does not include shipping costs or taxes.
  • Cooking

    Kansas City Steak Company burgers can be prepared from either frozen or thawed. Use easy peel corner to remove top of plastic and take out patties. Burgers that are 5 ounces or less are packages 2 per vacuum seal with wax paper separating each patty. Be sure to remove the wax paper before cooking.

    No matter what your cooking method, be sure to cook to an internal temperature of 160°F, regardless of meat color.

    On the Grill - Sear burgers 1 minute on each side over direct heat to seal in juices. Move to indirect heat. Grill for 6 minutes per side, checking to ensure patties are not burning. Do not press burgers with spatula.

    Grilling Machine - Preheat 5 minutes. Place burgers on grilling machine and close lid. Cook approximately 6 minutes, or until internal temperature reaches 160 degrees.

    Broiling - Preheat oven broiler for 10 minutes. During broiling, the oven door on electric ranges should remain ajar; the oven door on gas ranges remains closed (consult your owner’s manual for specific broiling guidelines). Place burgers on broiler pan rack and cook for approximately 6 minutes per side, or until internal temperature reaches 160 degrees.

    Pan Frying - Preheat a skillet or grill pan, place burgers in pan, cook on medium heat, flipping occasionally, until internal temperature reaches 160 degrees.

    Nutrition

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    Ingredients

     
    Classic Steakburgers is rated 4.2 out of 5 by 155.
    Rated 5 out of 5 by from Great Burgers ! always buy their burgers, the quality and taste can't be beat,
    Date published: 2017-02-04
    Rated 5 out of 5 by from Excellent I have a standing order for these steak burgers! Guess that I must like them!
    Date published: 2017-02-01
    Rated 5 out of 5 by from Awesome Meat This my first experience with this company and I am beyond pleased with their products.
    Date published: 2017-01-27
    • y_2017, m_2, d_23, h_3
    • bvseo_bulk, prod_bvrr, vn_bulk_0.0
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    • loc_en_US, sid_CA8JMBHF, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 43.1ms
    • REVIEWS, PRODUCT
    Rated 5 out of 5 by from Great Burgers ! always buy their burgers, the quality and taste can't be beat,
    Date published: 2017-02-04
    Rated 5 out of 5 by from Excellent I have a standing order for these steak burgers! Guess that I must like them!
    Date published: 2017-02-01
    Rated 5 out of 5 by from Awesome Meat This my first experience with this company and I am beyond pleased with their products.
    Date published: 2017-01-27
    • y_2017, m_2, d_23, h_3
    • bvseo_bulk, prod_bvrr, vn_bulk_0.0
    • cp_1, bvpage1
    • co_hasreviews, tv_0, tr_155
    • loc_en_US, sid_CA8JMBHF, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
    • clientName_the-kansascitysteakcompany
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getReviews, 60.45ms
    • REVIEWS, PRODUCT
    • bvseo_sdk, p_sdk, 3.2.0
    • CLOUD, getContent, 45.65ms
    • STORIES, PRODUCT
    • bvseo-msg: HTTP status code of 403 was returned;

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