Details

Our Chicken Wellington is an all-inclusive gourmet meal that's simply splendid and simple to prepare. We start with a whole chicken breast, topped with a savory mushroom duxelle, loaded with roast garlic and herbs, then wrapped in a flaky crust.

  • Beef Wellington also available
  • Chicken Wellington packed 2/tray.
  • Pairs nicely with our famous Twice Baked Potatoes
  • Our FREE Steak Book is included with every order, filled with expert cooking directions, grilling tips and more — compliments of The Kansas City Steak Company.

Cooking

Cook from frozen.

Oven - 375°F. Position oven rack in upper third. Remove packaging; place on parchment-lined or greased baking sheet. 55 to 60 minutes until pastry is golden brown and center is 160°F-165°F.

Nutrition

{{n.serving_size}} Amount Percent
Calories: {{n.calories_amount}} {{n.calories_percent}}
Total Fat: {{n.total_fat_amount}} {{n.total_fat_percent}}
Saturated Fat: {{n.saturated_fat_amount}} {{n.saturated_fat_percent}}
Trans Fat: {{n.trans_fat_amount}} {{n.trans_fat_percent}}
Cholesterol: {{n.cholesterol_amount}} {{n.cholesterol_percent}}
Sodium: {{n.sodium_amount}} {{n.sodium_percent}}
Carbs: {{n.carbs_amount}} {{n.carbs_percent}}
Dietary Fiber: {{n.dietary_fiber_amount}} {{n.dietary_fiber_percent}}
Added Sugars: {{n.added_sugars_amount}} {{n.added_sugars_percent}}
Total Sugars: {{n.sugars_amount}} {{n.sugars_percent}}
Protein: {{n.protein_amount}} {{n.protein_percent}}
Vitamin D: {{n.vitamin_d_amount}} {{n.vitamin_d_percent}}
Calcium: {{n.calcium_amount}} {{n.calcium_percent}}
Potassium: {{n.potassium_amount}} {{n.potassium_percent}}
Iron: {{n.iron_amount}} {{n.iron_percent}}

Ingredients

Ingredients

Reviews

 

Questions