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Home » Recipe » Cooking Tips
Cooking Tips
Tips for Kansas City Steak Favorites:
Flavorful Grilled Steaks
Flavorful Broiled Steaks
Pan Searing
Preparing Kansas City Sandwich Steaks
How to Grill to American Heart Association Steaks
Preparing Steakburgers
All Beef Hot Dogs

Tips for Specific Steak Cuts:
Preparing Filet Mignon
Preparing Porterhouse
Preparing T-Bone
Preparing Ribeye
Preparing Top Sirloin
Preparing Kansas City Strips
Preparing Beef Wellington
Preparing Chateaubriand
Preparing Prime Rib

Tips for Seafood:
Preparing Lobster Tails &Shrimp
Preparing Crabcakes & Crab Claws
Preparing Salmon, Grouper and Sole

Tips for Other Dishes:
Handling Ham and Turkey
How to Carve a Turkey
Tender Chicken Dishes
Hickory Smoked Ribs and Brisket
Moist, Delicious Desserts


Download our complete Gourmet Guide, full of these and other tips, recipes, and more.

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We had three of the teriyaki 8 oz filets for dinner. They were outstanding. This prompted me to order another dozen...I am always so pleased with what we receive from you. ...

-- Ray & Susan
We guarantee it.Edward Scavuzzo, President
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