Fast, easy and delicious – both our Missouri ham and our whole turkey are both hickory smoked and fully cooked. All you have to do is serve at any temperature.

The Kansas City Steak Company™ offers two of its fully cooked, hickory-smoked selections at a great combo price. Our spiral-sliced Missouri ham and our whole turkey are both ready to serve, whether for big sit-down dinners or lunch on the go.

Served hot or cold

Let us do the cooking for you

<< Back to Specials
<< Back to Home

Your fully cooked turkey or ham from the Kansas City Steak Company has been fully cooked and smoked. When you receive it, it may be frozen or partially thawed. These conditions will not affect the quality of your ham or turkey in any way.

Your Kansas City Steak Company ham or turkey can be stored for later use by following these steps:

• Refrigerate as soon as possible.
  
• If the ham or turkey will be used within 14 days, it may remain in the refrigerator.
  
• If the ham or turkey will NOT be used within 14 days, it should be stored in the freezer. In this case, place in freezer as soon as possible. Ham or turkey may be kept frozen up to 9 months. To thaw, place in refrigerator 48-60 hours before serving.

NOTE: Turkey meat will be slightly pink because of the smoking process.