Jumbo Easy-Peel Tiger Shrimp – some of the biggest shrimp in the sea – are perfect for your grill. Order today!
Known for their great taste, these Jumbo Shrimp from the Kansas City Steak Company™ are packaged in sets of three – the perfect complement to a great Premium Steak
. De-veined for your convenience, ready to peel and cook.
Great on the grill
A perfect compliment to any steak
Free Gourmet Guide included with each order. Get expert cooking directions, tips, recipes and more
Remove shrimp from package and defrost in the refrigerator. Do not defrost in a warm place or the microwave, as they will lose moisture, nutrients and weight.
If the shrimp will be served in a hot liquid, remove the shell before cooking. If they are being poached for later use or will be grilled, leave the shell on. It imparts flavor to the meat during cooking. Shrimp are done when they turn pink and can be cooked in as little as three minutes.
Pine Ridge Vineyards Dijon Clones Chardonnay
This Chardonnay is smooth and supple, filled with delectable pomelo, juicy apricot and Granny Smith apple pie flavors, meshed gorgeously with touches of vanilla bean, lemon cream and sweet toasty oak through the long, crisp finish. View Winery Website