Seafood Vermicelli Salad

Customer Original

Cooking & Prep Time

10
Servings
20 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • 1 lb Jumbo Shrimp, crab meat or Cold Water Lobster Tail, cooked and rinsed
  • 1/2 cup lemon juice
  • 14 oz. vermicelli
  • 1 medium red onion, chopped
  • 1 medium green pepper, chopped
  • 1 tbsp. parsley, chopped
  • 1 1/2 tsp. celery seed
  • 1/2 tsp. oregano
  • 1/2 tsp. chives, chopped
  • 1/4 cup italian dressing
  • 1 cup mayonnaise
  • salt and pepper to taste

Cooking Instructions

 
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