Margaritas Chipotle Steak with Grilled Avocadoes

Customer Original

Cooking & Prep Time

4
Servings
30 min
Prep Time
15 min
Cook Time

Recipe Ingredients

  • 2 lbs. boneless top round steak, 3/4 in. thick cut in 4 pieces
  • 8 dinner flour tortillas
  • 4 large haas avocadoes
  • 1/4 cup frozen concentrated margarita mixer, thawed
  • 1 tsp. ground chipotle pepper
  • 2 tbsp. tequila
  • 1/4 cup soy sauce
  • 1 tbsp. grated garlic cloves

Cooking Instructions

 
Back to Top