Braised Leeks with Hollandaise

Customer Original

Cooking & Prep Time

4
Servings
20 min
Prep Time
20 min
Cook Time

Recipe Ingredients

  • 4 leeks
  • 1 cup beef stock
  • 1 tsp. salt
  • 3 tbsp. butter
  • 1/4 tsp. white pepper
  • 1/4 tsp. chervil (dried)
  • 1/4 tsp. basil (dried)

Cooking Instructions

 
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