Taste. It Matters.
Home » Recipe » Bourbon Grilling/Dipping Sauce
Full Page 3x5 Card 4x6 Card Add to Recipe Box
Bourbon Grilling/Dipping Sauce

Bourbon Grilling/Dipping Sauce

1 cup of molasses
1/2 cup dark corn syrup
1/4 cup distilled vinegar
1/4 cup bourbon
2 tbsp. tomato paste
1 tbsp. Worcestershire Sauce
1/4 tsp. salt
1/2 tsp. ground pepper
3 cloves minced garlic
2 tbsp. finely chopped onion
Directions: Bring all ingredients to room temperature. Well blend the following ingredients: molasses, corn syrup, vinegar, bourbon, tomato paste, Worcestershire Sauce. Add the rest of the ingredients and blend well. Brush on both sides of steak as you are grilling. Also use as dipping sauce while eating.
Source: KC Steak Company

Related Recipes

Buffalo-Garlic Marinade & Dipping Sauce

View Detail

Cranberry Teriyaki Steak Sauce

View Detail


Rate/Review this recipe
This recipe has not been rated yet. Be the first to rate/review this recipe

Recommended Items

Upsell 1
Ask the Chef
© 2015 Kansas City Steak Co.
Privacy Policy | Sitemap
Payments Accepted