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Bart's Spicy Steak Marinade

1/4 cup soy sauce
1/4 cup oyster sauce
1/4 cup lemon juice
1/4 cup Worchestershire Sauce
3 tbsp. Dijon Mustard
2 tbsp. minced onions
3 large garlic cloves, minced
1/2 tsp. cracked black pepper
1 tsp. dried thyme
1/2 tsp. crushed red pepper flakes
Directions: Combine all of the ingredients and marinate for 24 to 48 hours, depending on the type of steak. Cook steaks to desired doneness on the grill.

Type of Meat/Cut: Steak
Source: KC Steak Company

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