Kansas City Steak Company
6.95 Shipping
Search
Home » Recipe » Vidalia Chili
Full Page 3x5 Card 4x6 Card Email This Recipe Add to Recipe Box

Vidalia Chili

Ingredients:
1 lb. Vidalia Sweet Onion Ground Beef
3 cloves garlic, crushed
2 jalapeno peppers, seeded and chopped
1 large can crushed tomatoes
2 oz. mexican chocolate (or 2 tbsp. baking cocoa)
3 tbsp. chile powder
2 tbsp. ground cumin
1 can black beans
1 can pinto beans
1 can kidney beans
salt and pepper to taste
Directions: Over medium heat, in a heavy bottomed pot, cook the Sweet Vidalia Ground Beef until done and strain off grease. Add jalapeno and garlic and cook for five minutes. Add chocolate, cumin and chile powder and cook for five more minutes. Add tomatoes and beans and cover with water, season with salt and pepper. Bring to a simmer and reduce heat to low. Cook for 1 hour, or until thickened.
Servings: 8
Source: KC Steak Company

Related Recipes

Vidalia Onion Chili

View Detail

Hamburger Soup

View Detail

Review

Rate/Review this recipe
This recipe has not been rated yet. Be the first to rate/review this recipe

Recommended Items

Cheddar Bacon Steakburgers

New 8oz Addon!


$19.95 - $79.95

Click here to login
Item of the Month
Ask the Chef
2014 Kansas City Steak Co.
Gift Certificates | Join Email List | Food Service | Privacy & Security | Articles | Sitemap