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Simply the Best

Ingredients:
1 1/2 cups salad oil
3/4 cup lite soy sauce
1/4 cup Worcestershire Sauce
2 tbsp. dry mustard
1 tsp. sea salt
1 tbsp. coarse freshly ground pepper
1/2 cup wine vinegar
2 crushed garlic cloves
1/3 cup fresh lemon juice
1 tbsp. fresh thyme
Directions: Combine all ingredients in a 1 quart glass container and mix well. Cover steaks with marinade let stand in refrigerator overnight. Store marinade in refrigerator in glass container for future use.
Source: KC Steak Company

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