Kansas City Steak Company
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Prime Rib Roast (in the oven)
Ingredients:
Kansas City Steak Prime Rib
Directions: Place meat, fat side up, on rack in a shallow roasting pan. Season with Kansas City Steak Company Steak and Prime Rib Seasoning (included in your order). Rub evenly over surface of netted roast. Do not add water or cover.

Roast in 325 degree oven until meat thermometer registers 135 degrees (approximately 1 to 1 ½ hours) for medium-rare or 145 degrees (approximately 1 ½ to 2 hours) for medium. Cover roast with aluminum foil tent and allow to stand 15 to 20 minutes. Remove netting and trim excess fat before carving.
Source: KC Steak Company

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This was the first time I ever made a Prime rib...Everyone loved it. It was superb. Thank you again for a wonderful product and I will be buying from you again ...

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