Marinated and Grilled Tenderloin Roast

Customer Original

Cooking & Prep Time

4
Servings
20 min
Prep Time
30 min
Cook Time

Recipe Ingredients

  • 2 lb Chateaubriand Roast
  • sea salt
  • pepper, freshly ground
  • 1/2 cup olive oil
  • 1 bay leaf
  • 2 onions, sliced
  • 1 garlic clove, minced

Cooking Instructions

 
Back to Top