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How to Cook Pork Chops?

How to Cook Pork Chops?
Our /Stuffed-Pork-Chops.3.htm">Pork Chops are as easy to prepare as they are delicious. Just allow them to thaw in the refrigerator overnight and pick the cooking method that works best for you.

Bone-In Stuffed Pork Chops
Grill: When grill is ready place pork chop on foil. Cook covered over indirect heat
for approximately 30 to 35 minutes or until internal temperature reaches 160F
as measured by a thermometer. Allow to rest for 3 minutes before serving.

Oven: Preheat oven to 350F. Place chops on foil-lined, raised-edge baking
sheet. Bake for approximately 35 minutes or until internal temperature reaches
160F as measured by a thermometer.

Convection Oven: Reduce temperature by 25F and follow guidelines for
convention ovens.

Berkshire Pork Long Bone Chops
Cook either on a grill, or in a grill pan, to an internal temperature of 145F.
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